Fresh and Crunchy Asian Slaw - Chef Melt
A perfectly creamy and crisp Asian slaw with a hint of sweetness, zesty flavors, and a satisfying crunch in every mouthful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 1 teaspoon grated fresh ginger
- 2 teaspoons optional sriracha
- 1 tablespoon soy sauce
- ½ cup mayo
- 1 tablespoon honey
- 2 teaspoons minced garlic
- 1 teaspoon sesame oil
- 2 tablespoons rice wine vinegar
- 2 tablespoons sweet chili sauce
- 4 green onions, thinly sliced into rounds
- 16-ounce bag of pre-mixed coleslaw
- ½ cup toasted almond slices
- Slices of green onions
- Sesame seeds
- Crispy chow mein noodles
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