Moist mango cake recipe
Impress your friends and family by making this mini mango cake recipe. This cake is moist, flavorful, and topped with dreamy mango frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dessertkatta.com.
Cooking tools:
- Piping bag
- Turntable
- Kitchen scale
- Hand mixer
- Sifter
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
- Cake pan
- Parchment paper
- Plastic wrap
- Oven
- Toothpick
- Cutting board
Ingredients
- 1/8 cup Unsalted Butter
- 1/8 cup Oil
- 1/2 cup Sugar
- 1 Egg
- 1/4 cup Buttermilk
- 1/8 cup Mango Pulp / Mango Reduction
- 1/2 tsp Baking Powder
- 1/8 tsp Baking Soda
- 1/4 tsp Vanilla Extract
- 1/4 tsp Mango Extract
- 0 0.63 All-purpose Flour
- a pinch of salt
