Mango Cake
Soft and moist chiffon cake loaded with mango flavor and frosting that's not overly sweet!
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 4 large eggs, separated
- 1/3 cup mango juice
- 1/3 cup vegetable oil
- 1 cup + 2 tbsp cups cake flour
- 1/2 cup + 1/4 cup +2 tbsp + granulated sugar, divided
- 2 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp cream of tartar
- 2-3 medium-large mangoes
- 2 cups whipping cream
- 1/4 cup powdered sugar
- 1/2 cup mango puree
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