Lime Curd Danishes with Mascarpone Cheese
Lime Curd Danishes with Mascarpone Cheese recipe: Try this Lime Curd Danishes with Mascarpone Cheese recipe, or contribute your own.
Ingredients
- Lime Curd with Mascarpone Cheese:
- 1/4 C butter
- 3 large Eggs
- 1/2 C sugar
- 1/2 C lime juice -- freshly squeezed
- 1/2 C Mascarpone Cheese
- 1 lime -- zested
- Candied Lime Zest:
- 1/3 C water
- 1/3 C sugar
- 1 tbsp. corn syrup
- 3 limes -- zested
- Danish Braid Bread Dough
- 1/2 cup lukewarm water
- 1/2 cup whole milk
- 3 1/2 teaspoon instant yeast
- 2 cups bread flour
- 2 cups all purpose flour
- 3/4 cup sugar
- 1 teaspoon salt
- 1/4 teaspoon cardamon (optional)
- 1 tablespoon butter
- 2 large Eggs (beaten)
- 2 cups unsalted butter (cold)
- Egg Wash:
- 1 large egg
- 1 large egg yolk
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