Fall to Your Knees Mac & Cheese | Recipes on Rails

Ingredients

• 3.5 cup macaroni, uncooked
• 2.0 tablespoon Butter
• 1.0 cup panko bread crumbs
• 12.0 ounce Velveeta Cheese
• 10.0 ounce Cheese, Cheddar, White, Sharp
• 15.0 ounce Cheese, Gruyere
• 1.0 pound cheese, colby, grated
• 4.0 ounce Cream Cheese
• 0.67 cup sour cream
• 1.5 cup Cream, Heavy
• 1.5 cup Cream, Half-and-half
• 1.0 each Egg - raw
• 7.0 teaspoon Flour
• 1.0 tablespoon Worcestershire Sauce
• 1.0 teaspoon Garlic Powder
• 1.0 teaspoon Onion Powder
• 1.0 teaspoon mustard powder
• 0.12 teaspoon Nutmeg, ground
• 1.0 teaspoon Salt, Morton Kosher
• 0.125 teaspoon Black Pepper, ground
• 1.0 pinch paprika
• 1.0 tablespoon chives, chopped fresh