Mac & Cheese - Baked — YoungstownRecipes.com
Oven-baked mac & cheese with a crunchy Panko topping—hot, creamy, and oh-so-delicious! Perfect sides dish in just 1 hour.
Ingredients
- 4 cups Macaroni (Uncooked )
- 5 tbsp Butter
- 2 Eggs
- 1 Medium Yellow Onion (Diced)
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1/8 tsp Paprika
- 3 cups Milk
- 2 cups Mozzarella Cheese (shredded )
- 4 cups Cheddar Cheese (shredded )
- Cooking Spray (for Casserole & Foil)
- Panko Bread Crumbs (Optional Topping)
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