Sugared doughnuts - Good Food Middle East
Evoke memories of days out at the beach with these seaside-style homemade doughnuts, with a sugary crisp outer and warm, fluffy middle – try them with dipping s
Ingredients
- 2 eggs
- 300ml soured cream
- 400g self-raising flour , plus extra for dusting
- 1 lemon , zested (optional)
- 2 tbsp caster sugar , plus 75g for dusting
- ½ tsp bicarbonate of soda
- 40g butter , cut into cubes and slightly softened
- vegetable oil , for deep-frying
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