Baked Scallops

Baked Scallops

www.pistrang.com

View full recipe on www.pistrang.com

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Cooking tools:

  • Baking dish
  • Saucepan
  • Oven
  • Stove
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Mixing bowl
  • Colander

Ingredients

  • 3/4 C Italian bread crumbs
  • 1 lb. sea scallops
  • 4 oz. butter, melted (ok to use less)
  • salt
  • pepper
  • 2 cloves garlic, minced fine
  • lemon juice

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