Breaded and Fried Scallops - PantryLink Recipes
I love scallops, and I wanted to try them fried but had limited ingredients. This was super easy and delicious. I started to make it all the time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 1 cup Italian-season bread crumbs , or more to taste
- salt and ground black pepper to taste
- 1 egg
- 1/2 cup bay scallops , or more to taste
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 1/2 teaspoons lemon juice
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