Pistrang.com - Baked Scallops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pistrang.com.
Ingredients
- 3/4 C Italian bread crumbs
- 1 lb. sea scallops
- 4 oz. butter, melted (ok to use less)
- salt and pepper to taste
- 2 cloves garlic, minced fine
- lemon juice
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