Robinhood | Cheesy Breakfast Buns

Ingredients

• Buns
• ½ cup warm water (105º-115ºF/40º-56ºC)
• 1 tsp sugar
• 2 envelopes instant quick-rise yeast (2¼ tsp/11 mL each)
• 1 ½ cups warm Carnation ® Regular, 2% or Fat Free Evaporated Milk (105º-115ºF/40º-56ºC)
• ¼ cup Canola or Vegetable Oil
• 2 tsp kosher salt
• 5 cups Robin Hood ® Best For Bread Homestyle White Flour
• 1 ½ cups cubed cheddar cheese
• 1 cup grated cheddar cheese
• Glaze
• 1 egg, beaten
• ½ cup grated cheddar cheese
• ¼ cup sesame seeds