Juicy Steakhouse Burgers with Merlot Ruby Butter - Sutter Home Family Vineyards

Ingredients

• 1 Cup Sutter Home Merlot
• 2 Teaspoons minced red onion
• 1/8 teaspoon ground black pepper
• 1 Teaspoon Better Than Beef Bouillon
• 1 stick (4 oz) unsalted butter, softened to room temperature
• 3 Tablespoons Soy Sauce
• 3 Tablespoons Balsamic Vinegar
• 4 Tablespoons Colavita Extra Virgin Olive Oil
• 1 1/2 teaspoons Dijon Mustard
• 18 Baby Bella Mushrooms, sliced lengthwise
• 8 strips hickory smoked bacon,
• 1 New York Style Kaiser Roll
• 1/2 Cup buttermilk
• 2 1/4 lb. 80% Ground Beef Chuck
• 1 1/2 teaspoons coarse kosher salt
• Colavita Extra Virgin Olive Oil for grill
• 6 New York Style Kaiser Rolls, split in half
• Colavita Extra Virgin Olive Oil to brush on buns
• 6 thin slices red onion
• 1 package prewashed baby arugula