Fried Brown Rice Scramble | Second Harvest of Silicon Valley

Fried Brown Rice Scramble | Second Harvest of Silicon Valley

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This scramble combines vegetables with cooked brown rice (leftover rice works, too!) - the result is healthy yet tasty!

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Ingredients

  • 4 cups of cooked brown rice
  • 2-3 tbsp vegetable oil
  • 2-3 large eggs, beaten
  • 2 cups leftover cooked veggies (suggestions: carrots, broccoli, squash, cauliflower)
  • 1 tbsp soy sauce
  • 1-2 green onions, thinly sliced

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