Homemade French Onion Dip | A Cup Of Cream

Ingredients

• 3 tablespoons butter
• 3 medium white or yellow onions, diced
• 1 ½ cups sour cream
• ½ cup mayo
• 2 oz cream cheese, very soft
• 1 tablespoon fresh or freeze-dried chives
• 1 teaspoon dried parsley (or 1 tablespoon fresh)
• ¼ teaspoon kosher salt (or 1/8 teaspoon table salt)
• ¼ teaspoon pepper
• ¼ teaspoon onion powder
• 1/8 teaspoon garlic powder
• 1 ½ teaspoons Worcestershire sauce
• 1 ½ teaspoons beef Better than Bouillon Concentrate