Speedy salmon and leek one-pot recipe | Good Food
A light and healthy approach to suppertime from BBC Good Food.
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Cooking tools:
- Microwave
- Microwave dish
- Plastic wrap
- Fork
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 700g leeks finely sliced
- 3 tbsp olive oil
- 2 tbsp wholegrain mustard
- 2 tbsp clear honey
- juice of half a lemon
- 250g pack cherry tomatoes halved
- 4 skinless salmon fillets about 175g/6oz each
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