Asian-Inspired Piadini

Name: Asian-Inspired Piadini
Ingredients: 20 oz (600 mL) cream cheese, softened; ¼ cup (60 mL) ponzu; 10 pieces naan bread, lightly toasted on grill or plancha; 2 tsp (10 mL) sesame oil; 1 cup (250 mL) chili crisp; ¼ cup (60 mL) garlic; 1 lb (500 g) whole red lentils, cooked; 1 lb (500 g) mushrooms, roasted and minced; 1 lb (500 g) walnuts, minced; 2 cups (500 mL) Napa cabbage, shredded; 2 cups (500 mL) carrots, shredded; 2 cups (500 mL) chow mein noodles

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1020 oz (600 mL) cream cheese, softened ¼ cup (60 mL) ponzu 10 pieces naan bread, lightly toasted on grill or plancha 2 tsp (10 mL) sesame oil 1 cup (250 mL) chili crisp ¼ cup (60 mL) garlic 1 lb...

Keywords

global street food
main dish
whole-food plant-based
asian
whole red
vegetarian
foodservice
english
mushroom
summer

View full recipe on www.lentils.org

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