Singapore Black Pepper Chicken Recipe - Recipezazz.com

Singapore Black Pepper Chicken Recipe - Recipezazz.com

www.recipezazz.com

This recipe, adapted from Steven Raichlen's "Big Flavor" cookbook is a winner. Easy to make, and very tasty. Have sauce made and veggies prepped before you star

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Ingredients

  • 1 pound boneless skinless chicken breast (sliced into bite-sized pieces)
  • 3 scallions, chopped
  • 1 red bell pepper, cored, seeded, and sliced into strips
  • 8 ounces green string beans, cut into bite-sized lengths
  • 3 garlic cloves, minced
  • 1 tablespoon fresh grated ginger
  • 1 to 2 chili pepper, minced
  • 1 to 2 tablespoons oil (peanut oil)
  • 2 to 3 teaspoons fresh coarse ground black pepper
  • *SAUCE*
  • 2 tablespoons water
  • 2 tablespoons oyster sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine ( or other dry white wine)
  • 2 teaspoons granulated sugar
  • 2 teaspoons cornstarch
  • 1 teaspoon chili-garlic sauce

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