Roasted Garlic and Rosemary Bread Recipe | Arla UK
Use Arla Lactofree spreadable to create this soft, Mediterranean-style bread. Follow the simple recipe and serve as a side, on its own or create a sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 250 g strong bread flour
- 150 ml spreadable butter (Melted)
- 10 g yeast (1 Sachet)
- 1 pinch salt
- 1 tsp caster sugar
- 150 ml Tepid water
- 1 Sprig of rosemary
- 2 garlic cloves
- sundried tomatoes or Olives (To Garnish)
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