St. Charles Punch Cocktail Recipe
Discover how to make a St. Charles Punch using Tawny port, Cognac (brandy), Lemon juice and Sugar syrup rich (2:1) in just 4 easy to follow steps
Keywords
- st. charles punch cocktail recipe
- tawny port
- cognac (brandy)
- lemon juice
- sugar syrup rich (2:1)
- double old-fashioned
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Glass
- Straw
- Cocktail shaker
- Fine-mesh sieve
- Freezer
- Chef's knife
- Cutting board
Ingredients
- 45 ml Tawny port
- 22 1/2 ml Cognac (brandy)
- 10 ml Lemon juice
- 7 1/2 ml Sugar syrup 'rich' (2:1)
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