Ingredients
- 1 cauliflower
- 4 TBSP avocado oil
- 4 TBSP filtered water
- 4 TBSP curry powder (or shawarma spice blend)
- 4 tsp harissa paste (optional)
- 4 tsp maple syrup
- 1 tsp Himalayan pink salt
- 1/2 tsp caraway (seeds)
- 1/2 tsp ajwain (seeds)
- parsley (freshly chopped)
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