Moist Walnut Cake Recipe |
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Ingredients
- 1 cup (125g) all-purpose flour
- 1 cup (120g) chopped walnuts
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup (115g) unsalted butter, softened
- 3/4 cup (150g) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup (120ml) milk
- Optional: powdered sugar for dusting or cream cheese frosting
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