Sausage and potato gratin & crunchy berry pie - Omnia®

Ingredients

• 3 medium floury potatoes
• 5 oz (150 g) fresh chorizo
• 1 tsp garlic powder
• ½ tsp salt
• 4 oz (100 g) grated, punchy cheese
• 1 cup (200 ml) cooking cream (about 15% fat)
• 4 ½ oz (125 g) blueberries, fresh or frozen
• 4 ½ oz (125 g) raspberries, fresh or frozen
• 1 tsp potato flour or cornstarch
• ½ stick (100 g) butter
• ¼ cup (50 ml) honey
• ½ cup (85 g) sugar
• Pinch salt
• ⅔ cup (55 g) oatmeal
• ⅓ cup (45 g) wheat flour
• 1 tsp baking powder