Spiked Lemon Pepper Chicken Salad Recipe | SideChef
What's great about this chicken salad is that it is versatile with its meat. If you are like me and still have leftover turkey from Thanksgiving stocked away in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 pound Boneless Skinless Chicken
- 1 cup Hard Lemonade
- 1 Lemon
- 1 tablespoon Salt-Free Lemon Pepper
- 1/2 teaspoon Sea Salt
- 3/4 cup Fat-Free Greek Yogurt
- 1/2 cup Almonds
- 1/4 cup Fresh Parsley
- 1 bunch Scallion
- 1/2 Lemon
- 2 tablespoons Light Mayonnaise
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