Tavern Battered Cod & Mango Slaw - Recipe | King and Prince Seafood

Ingredients

• 2 Each Tavern Battered® Cod Fillets 1-2 oz. (Item# 070052)
• 4 Ounces French Fries
• 1 1/2 Tablespoons Vinegar, White
• 1 Tablespoon Canola Oil
• 1 Tablespoon Honey
• 1 Tablespoon Mayonnaise
• 1/4 Teaspoon Celery Salt
• 1/4 Teaspoon Poppy Seeds
• 1/4 Teaspoon Sea Salt
• 3 Ounces Slaw Mix, Fresh
• 1/4 Each Mango, Ripe
• 1 Each Scallion, Chopped
• 2 Sprigs Cilantro, Fresh, Chopped
• 2 Each Lime, Fresh, Wedge
• 2 Each Cilantro, Fresh, Chopped