Gluten-Free Snickerdoodles
Soft and chewy gluten-free snickerdoodles that everyone can enjoy, whether you have dietary restrictions or not.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snickerdoodlerecipe.com.
Cooking tools:
- Hand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 2 3/4 cups Gluten-Free Flour Blend (with xanthan gum)
- 2 tsp Cream of Tartar
- 1 tsp Baking Soda
- 1/2 tsp Salt
- 1 cup Unsalted Butter (softened)
- 1 1/2 cups Granulated Sugar
- 2 Large Eggs
- 1 tsp Vanilla Extract
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