Buttermilk-Blueberry Breakfast Cake Breakfast Recipe by Utsoo Rita Lebrun - friendscookbook.com
Buttermilk-Blueberry Breakfast Cake recipe for Breakfast. ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon 7/8 cup* + 1 tablespoon sugar** 1 egg, room...
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Ingredients
- ½ cup unsalted butter, room temperature
- 2 tsp. lemon zest or more — zest from 1 large lemon
- 7/8 cup* + 1 tablespoon sugar**
- 1 egg, room temperature
- 1 tsp. vanilla
- 2 cups flour
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 2 cups fresh blueberries
- ½ cup buttermilk
- * 7/8 cup = 3/4 cup + 2 tablespoons
- ** This 1 tablespoon is for sprinkling on top
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