Fried Stuffed Zucchini Blossoms | RICARDO

Fried Stuffed Zucchini Blossoms | RICARDO

www.ricardocuisine.com

Fried Stuffed Zucchini Blossoms | RICARDO

Keywords

  • cheese
  • vegetable
  • summer cooking
  • hors doeuvres
  • hors d'oeuvres
  • garden vegetable
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Ingredients

  • 1 cup (260 g) ricotta cheese
  • 1/4 cup (20 g) grated Parmigiano-Reggiano cheese
  • 2 green onions, chopped
  • 20 zucchini blossoms
  • 1 1/2 cups (225 g) unbleached all-purpose flour
  • 2 tsp sugar
  • 1 tsp salt
  • 1 1/2 cups (375 ml) pale beer, cold
  • Canola oil, for frying
  • Salt and pepper

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