Rosemary and Garlic Citrus Brined Whole Turkey

Rosemary and Garlic Citrus Brined Whole Turkey

www.hormelfoods.com

Ingredients | 2 | garlic bulbs | | ½ | cup oil, divided | | 3 | sprigs rosemary | | 2 | lemons, zested and juiced | | 2 | oranges, zested and juiced | | 2 |

View full recipe on www.hormelfoods.com

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Cooking tools:

  • Roasting pan
  • Baster
  • Instant-read thermometer
  • Microplane
  • Citrus press
  • Roasting rack
  • Baking pan
  • Oven
  • Stove
  • Aluminum foil
  • Toothpick
  • Fork
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Zip-top bag
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Gloves
  • Spoon

Ingredients

  • 2 garlic bulbs
  • 1/2 cup oil, divided
  • 3 sprigs rosemary
  • 2 lemons, zested and juiced
  • 2 oranges, zested and juiced
  • 2 tablespoons kosher salt
  • 2 tablespoons sugar
  • 1 tablespoon coarse ground pepper
  • 1 (12 to 14 pound) JENNIE-O® Fresh All Natural*Young Turkey *Minimally processed. No artificial ingredients, thawed, giblets and neck removed
  • 11/2 cups chicken broth

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