Rosemary Garlic and Citrus Brined Whole Turkey - Jennieo Turkey

Rosemary Garlic and Citrus Brined Whole Turkey - Jennieo Turkey

www.jennieo.com

With fried rosemary, garlic and subtle hints of citrus, this brine puts a Mediterranean spin on a traditional turkey flavor profile.

View full recipe on www.jennieo.com

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Cooking tools:

  • Instant-read thermometer
  • Baster
  • Roasting pan
  • Microplane
  • Oven
  • Stove
  • Baking pan
  • Aluminum foil
  • Toothpick
  • Fork
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Zip-top bag
  • Gloves

Ingredients

  • 2 garlic bulbs
  • 1/2 cup oil, divided
  • 3 sprigs rosemary
  • 2 lemons, zested and juiced
  • 2 oranges, zested and juiced
  • 2 tablespoons kosher salt
  • 2 tablespoons sugar
  • 1 tablespoon coarsely ground black pepper
  • 1 (12 to 14-pound) JENNIE-O® Fresh All Natural* Young Turkey *Minimally processed. No artificial ingredients.
  • 1 1/2 cup chicken broth

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