Tanuki Udon Recipe: Easy Japanese Udon Noodles with Tempura Bits

Tanuki Udon Recipe: Easy Japanese Udon Noodles with Tempura Bits

akanecuisine.com

Master the art of Tanuki Udon! This easy recipe guides you through making delicious Japanese udon noodles topped with crispy tempura bits. Get the recipe now!

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Ingredients

  • Frozen Udon Noodles: 4 servings
  • Japanese Leek: 1
  • Tempura Bits: 10 pieces or to taste
  • Kamaboko (Fish Cake): 2 tbsp
  • Soy Sauce: 2 tbsp
  • Mirin: 1 tbsp
  • Hon-dashi (Instant Japanese Soup Stock): 1 tbsp
  • Salt: 1 tsp
  • Water: 4 cups

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