Cowboy Dip
Cowboy Dip will make everyone ready to get up and square dance! Loaded with spicy sausage, sharp cheddar, hot chiles and peppers, and bright tomatoes, Cowboy Dip welcomes everybody with a warm...
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Cooking tools:
- Oven
- Stove
- Skillet
- Spoon
- Spatula
- Mixing bowl
- Baking dish
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 12 ounces hot Italian sausage links, casings removed
- 2 (8-ounce) packages cream cheese, room temperature
- 1 cup sour cream
- 4 ounces sharp cheddar cheese, grated
- 2 cups frozen sweet corn, thawed
- 1 (14-ounce) can fire-roasted diced tomatoes with green chilies
- 1 (4-ounce) can diced green chiles
- 1/2 cup fresh jalapeño peppers, diced
- 1/2 cup green onions, sliced
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- cayenne pepper, to taste
- 2 tablespoons sharp cheddar cheese, grated
- 1 teaspoon green onions, optional, sliced
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