Potato-fennel soup Recipe | Heart Foods in English
Potato-fennel soup Recipe | Lets enjoy a delicious Potato-fennel soup & many other Pakistani Heart Foods in English at kfoods.com
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- Potato-fennel soup Recipe
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Ingredients
- 1 teaspoon olive oil
- 1 large fennel bulb (about 2 pounds), chopped
- 1 cup chopped red onion
- 2 large russet potatoes, peeled and sliced
- 3 cups reduced-sodium chicken broth
- 1 cup fat-free milk
- 2 teaspoons lemon juice
- 2 teaspoons fennel seeds, toasted
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