Thai Beef and Long Beans with Sweet Basil Recipe
This Thai Beef and Long Beans with Sweet Basil recipe is a quick and simple version of a Thai dish. You'll love the flavor combinations in this recipe.
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Cooking tools:
- Wok
- Skillet
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Stove
- Serving platter
Ingredients
- 2 tbsp fish sauce
- 6 tbsp oyster sauce
- 8 tbsp chicken stock or water
- 2 tsp sugar
- 1 inch ginger root, grated
- 4 tbsp coconut oil
- 8 garlic cloves
- 6 bird’s eye chillies, lightly crushed
- 4 kefir leaves
- 1 lb or 0.5 kg fillet steak, finely sliced
- 1 lb or 0.5 kg long beans
- 1 medium onion, cut into thin wedges
- 4 handfuls of Thai sweet basil
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