Snowflake biscuits - Good Food Middle East
Explore the delicate flavor of Snowflake biscuits with our easy British recipe perfect for any occasion. Enjoy!
Ingredients
- 200g unsalted butter, softened
- 200g golden caster sugar
- 1 large egg
- ½ tsp vanilla extract
- 400g plain flour, plus extra
- 500g pack ready-to-roll fondant icing
- honey, for sticking
- 100g royal icing sugar
- silver balls and white sprinkles, to decorate
- snowflake cookie cutter
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