Spicy mango chutney
Spicy Indian mango chutney made with mangoes, onions, vinegar, and garlic—perfect for adding zing to your dishes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 5 (2kg) mangoes, peeled, coarsely chopped
- 1 1/3 cup (200g) coarsely chopped dried peaches
- 2 (340g) medium white onions, finely chopped
- 2 cups (440g) sugar
- 2 1/2 cup (625ml) cider vinegar
- 6 cloves garlic, finely chopped
- 2 tablespoons finely grated fresh ginger
- 1 teaspoon dried chilli flakes
- 1 teaspoon coarse cooking salt
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