Sweet Potato Tapas
Tender sweet potato slices topped with cranberry-celery chutney are the perfect evocation of Thanksgiving no matter what the season. For a stronger taste of the
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at guidingstars.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 3 sweet potatoes, peeled and sliced into 1/2” disks
- 1 tablespoon canola oil
- 2 tablespoons maple syrup
- 1/8 teaspoon salt
- 2 stalks celery, diced
- 1/3 cup dried cranberries, juice-sweetened
- 1/4 cup walnuts
- 1/2 shallot, diced
- 1 1/2 tablespoons apple cider vinegar
- 1 1/2 tablespoons olive oil
- 1 cup plain, non-fat Greek yogurt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Thanksgiving Sweet Potatoes with Maple Syrup and Cayenne
cleanplates.com
Recipe For Turnips And Sweet Potatoes
gluttonlv.com
Thanksgiving Sweet Potatoes
chefwiz.com
Sweet Potato Salad with Soy Sauce, Sriracha, and Peanuts
americastestkitchen.com
:max_bytes(150000):strip_icc()/957346-5dfc0065acf64b6b95cca93161af2b09.jpg)
Sweet Potato Crisp Recipe
allrecipes.com
Thanksgiving Sweet Potatoes - Edible Santa Barbara and Wine Country
ediblesantabarbara.com
Ingredient: Sweet Potato
richmondmagazine.com
Sweet Potato Crostini with Toppings
kosher.com