Potato Stuffed Wontons
Ingredients - 4 Tablespoons unsalted butter - 1 yellow onion, finely chopped - 2 large baking potatoes, boiled, peeled, and mashed with 1/2 the butter 1/4 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Potato masher
- Blender
- Grater
- Pastry brush
- Peeler
- Chef's knife
- Cutting board
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Fork
- Baking sheet
- Wax paper
- Zip-top bag
- Freezer
- Kitchen towel
- Paper towel
- Plate
Ingredients
- 4 Tablespoons unsalted butter
- 1 yellow onion, finely chopped
- 2 large baking potatoes, boiled, peeled, and mashed with 1/2 the butter 1/4 cup cottage cheese, puréed
- 2 oz. sharp cheddar, finely grated
- Salt
- pepper
- 25 wonton wrappers (keep under damp cloth to keep moist)
- Sour cream for garnish
- Vegetable oil
