Greek Salad Pita Sandwich - Feed Your Potential
Whole-wheat pita stuffed with fresh veggies, feta, olives, & Greek dressing—light & flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.
Ingredients
- 1 ea ripe tomato (cored and diced)
- 1/2 ea English (seedless) cucumber (diced)
- 1/2 ea green pepper (seeded and diced)
- 1 Tbsp feta cheese (crumbled)
- 2 Tbsp red onion (peeled and diced)
- 1 Tbsp Kalamata olives (pitted and chopped)
- 1/8 tsp ground black pepper
- 2 Tbsp Greek vinaigrette (recipe follows)
- 2 ea whole-wheat pita pockets (cut in half)
- 4 ea fresh lettuce leaves (red or green leaf lettuce works well)
- 1 1/2 tsp red wine vinegar
- 1/8 tsp fresh lemon juice
- 1/2 ea garlic clove (peeled and minced)
- 1 pinch sugar (optional)
- 1 tsp fresh mint leaves (chopped)
- 1/2 tsp fresh lemon zest (minced)
- 1/4 tsp dried oregano
- 1 pinch coarse kosher salt
- 1 pinch ground black pepper
- 1 Tbsp extra virgin olive oil
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