Cottage Cheese Bread | Grandma Nancy's Cookbook | Umami

Cottage Cheese Bread | Grandma Nancy's Cookbook | Umami

www.umami.recipes

Recipe by Mitchell Artz from Grandma Nancy's Cookbook.

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Ingredients

  • **SOFTEN**
  • 1/4 ounce dry active yeast
  • 1/4 cup warm water
  • *ROOM TEMP**
  • 1 tablespoon butter, softened
  • 1 cup cottage cheese, small curd
  • 1 egg
  • **ADD**
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon oregano
  • **GRADUALLY ADD**
  • 2 -3 cups flour, sifted

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