Nyama Choma recipe | Flavourful | Woolworths TASTE
Savour the flavours of Kenya with this traditional Nyama Choma- marinated lamb rib chops grilled to perfection and served with kachumbari salad and mukimo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- For the marinade:
- 3 T tamarind paste
- 2 cloves garlic, finely chopped
- ¼ cup red wine vinegar
- 2 T honey
- 3 green chillies, roughly chopped
- sea salt and freshly ground black pepper, to taste
- 1.3 kg Lamb Rib Chops
- For the kachumbari:
- 1 red onion, thinly sliced
- 1 lemon, juiced
- 200 g cherry tomatoes, halved
- 15 g fresh coriander, roughly chopped
- For the mukimo:
- 8 medium potatoes, peeled and quartered
- 200 g Woolworths hand-shelled peas
- 2 T extra virgin olive oil
- 2 cloves garlic, crushed
- 200 g Swiss chard, roughly chopped
- 2 t butter
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