Feta Dill Dip Recipe | Epicurious
We upped the creaminess factor but not the fat by mixing feta with nonfat yogurt.
Ingredients
- 1 cup nonfat Greek yogurt
- 1/2 cup flat-leaf parsley
- 2 teaspoons white-wine vinegar
- 4 ounces crumbled feta, divided
- 1 cup fresh dill, divided
- Freshly ground black pepper (optional)
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