Greek Feta Dip - Master recipes
Using a handheld mixer on medium-high speed, in a large bowl, beat feta, yogurt, cream cheese, oil, lemon zest, and lemon juice until fluffy and combined; season with salt. Add dill and crushed red...
Ingredients
- 12 oz. feta -
- 1 c. Greek yogurt -
- 1 (8-oz.) block cream cheese, softened -
- 1/4 c. extra-virgin olive oil, plus more for drizzling -
- Juice and zest of 1 lemon -
- Kosher salt -
- 2 tbsp. freshly chopped dill, plus more for garnish -
- Pinch crushed red pepper flakes -
- 1/2 c. chopped cucumber -
- 1/2 c. halved cherry tomatoes -
- Whole grain pita chips, for serving -
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