Vegetarian seitan steak with nut crumble
With this recipe you can make a delicious vegetarian steak packed with proteins. The nut crumble provides an extra bite. View the recipe.
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Cooking tools:
- Food processor
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Paper towel
- Plate
- Measuring spoon
- Spatula
Ingredients
- 4 vegetarian steaks (seitan)
- 100 grams roasted unsalted nuts
- 25 grams of coconut fibers
- 2 teaspoons Flamuno Botanico Mix
- 2 tablespoons corn flour
- 4 tablespoons of water
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