Good-Cooking - Dark Cherry Shortcakes Jubilee

Good-Cooking - Dark Cherry Shortcakes Jubilee

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Ingredients

  • 1 (16 1/2 ounce) can pitted dark sweet Bing cherries in syrup
  • 3 to 4 tablespoons cognac, brandy, or dark rum, or to taste
  • 1 tablespoon cornstarch
  • 1/4 teaspoon ground cinnamon, or to taste (optional)
  • 1 pint cherry vanilla ice cream
  • 6 store bought shortcakes
  • Toasted sliced or slivered almonds for garnish (optional)

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