Good-Cooking - Dark Cherry Shortcakes Jubilee
Default Description
Ingredients
- 1 (16 1/2 ounce) can pitted dark sweet Bing cherries in syrup
- 3 to 4 tablespoons cognac, brandy, or dark rum, or to taste
- 1 tablespoon cornstarch
- 1/4 teaspoon ground cinnamon, or to taste (optional)
- 1 pint cherry vanilla ice cream
- 6 store bought shortcakes
- Toasted sliced or slivered almonds for garnish (optional)
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