Peanut Butter Cookie Sandwiches
These Peanut Butter Cookie Sandwiches are so simple, yet so delicious! And you get to eat two cookies at once...Yippee!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Parchment paper
- Fork
- Cooling rack
- Spoon
- Measuring cup
- Measuring spoon
- Freezer
- Freezer-safe container
- Airtight container
- Spatula
- Chef's knife
Ingredients
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar, plus more for flattening
- 1/2 cup light brown sugar
- 1 large egg
- 1 and 1/4 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1 cup chocolate hazelnut spread such as Nutella (or melted chocolate, peanut butter, or jelly), for filling
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