Italian Spinach-Cottage Cheese Pie Recipe | Samsung Food App
A quick and easy dish to serve as a main course or side, this spinach and cottage cheese pie also works great for or and brunch with its egg base. Get your protein and veggies all in one recipe....
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Cooking tools:
- Oven
- Pie dish
- Mixing bowl
- Spoon
Ingredients
- 16 ounces low-fat (2%) cottage cheese
- 3 cups chopped fresh spinach, or more to taste
- 1 cup shredded part-skim mozzarella cheese
- 4 eggs, lightly beaten
- 1 (7 ounce) jar red peppers, well drained and chopped
- ⅓ cup grated Parmesan cheese
- 1 teaspoon dried oregano leaves
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