Spinach, Cheese and Egg Pie Recipe

Name: Spinach, Cheese and Egg Pie Recipe
Ingredients: Butter and flour for greasing; 2 sheets frozen puff pastry, just thawed; 6 eggs, beaten; 450g bag frozen chopped spinach, thawed; 1 clove garlic, crushed; ½ cup green onions, finely chopped (approx. 3); ¼ cup chopped fresh dill; 1/2 cup grated Romano cheese; 2 tsp finely grated lemon zest; 200g fresh ricotta, crumbled; 150g Greek feta, crumbled; Salt and pepper to taste

myfoodbook.com.au

This easy Spinach, Cheese, and Egg Pie recipe is a delightful dish that combines the richness of eggs and an assortment of cheeses with the vibrant freshness of spinach and aromatic dill. With its...

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View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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