Veal cutlets with leeks | Veal recipe
Prepare our veal cutlets with leeks recipe in 15 minutes or less. A veal recipe from Crazy Leeks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.completementpoireau.ca.
Ingredients
- 4 veal cutlets
- 1 package of 250 g (4 cups) of Les Cultures de chez nous sliced leeks
- 15 ml (1 tablespoon) of honey
- 15 ml (1 tablespoon) of cider vinegar
- 15 ml (1 tablespoon) of fresh minced sage
- 30 ml (2 tablespoons) of butter
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