GRILLED FIGS, PROSCIUTTO and BURRATA | Food Stuff
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Ingredients
- 4 handfuls of baby arugula leaves
- Sliced baguette, optional
- Good quality balsamic vinegar
- 8 ounces burrata
- Extra virgin olive oil
- 7-10 fresh black mission figs, tiny hard stem cut off, sliced in half lengthwise
- fresh ground black pepper
- kosher salt
- 4 ounces good quality prosciutto, thinly sliced
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