Fall Bruschetta | Food Stuff
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Ingredients
- 1 cup finely diced apple,unpeeled
- 1 baguette
- 1/4 cup balsamic vinegar
- 3 cups peeled & cubed butternut squash
- 1 1/2 cups finely diced eggplant, unpeeled
- 1 cup goat cheese, at room temp
- kosher salt & freshly ground pepper
- Olive oil
- 1 red onion
- 1 tsp smoked paprika
- 2 Tbsp sugar
- 1/2 cup walnuts, chopped and toasted
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